Why Vegan?

We slaughter about 80 billion animals every year to produce meat (excluding sea animals). Even though the industry causes biodiversity loss, deforestation and depletes about 38.5% of the world’s arable…

Becoming vegan overnight seems pretty inspiring, yet it might not work for everyone.  Additionally, switching your diet entirely without knowing how to do it right can make the whole transition…

Global meat production has increased rapidly over the past 50 years. Worldwide, we produce more than 340 million tonnes each year.  Unfortunately, most consumers of meat are entirely disconnected from the processes…

How are pigs killed before reaching the stores and perhaps your table?  A rather uncomfortable question, however, a logical one.  The truth is that behind the walls of pig factories,…